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Published on December 10, 2012, by in Au Pair.

According to reports by the Food Allergy and Anaphylaxis Network, there are over 12 million Americans who are afflicted with some sort of food allergy. Peanuts are among the food allergies most likely to cause a life-threatening reaction, and because of this more than 30,000 U.S. schools have adopted a “peanut-free” policy for all students.

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Published on December 2, 2012, by in Au Pair.

Usually found in barley, rye and wheat, gluten is an almost ubiquitous protein that’s come under fire recently, being blamed for everything from constipation to failure to thrive. As gluten-free products become more common and gluten-free diets for kids and adults alike rise in popularity, it’s important for nannies and childcare providers to have a

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